Turmeric

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Turmeric is a spice that comes from the turmeric plant. It is commonly used in Asian food. You probably know turmeric as the main spice in curry. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses. It is commonly used as a spice, but it is also known for its medicinal purposes.

Turmeric is a prominent anti-inflammatory drug in various systems of medicine, and studies have validated the ethnomedicinal claims and observations of it to be .

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Description

Turmeric

Turmeric is a spice that comes from the turmeric plant. It is commonly used in Asian food. You probably know it as the main spice in curry. It has a warm, bitter taste and is frequently used to flavor or color curry powders, mustards, butters, and cheeses.But the root  is also used widely to make medicine. It contains a yellow-colored chemical called curcumin, which is often used to color foods and cosmetics.

Uses

It is commonly used for conditions involving pain and inflammation, such as osteoarthritis. It is also used for hay fever, depression, high cholesterol, a type of liver disease, and itching. Some people use it for heartburn, thinking and memory skills, inflammatory bowel disease, stress, and many other conditions, but there no good scientific evidence to support these uses.

Additional information

Weight N/A
Weight

100 grams, 200 grams, 500 grams